The Anne de Joyeuse cooperative is named after a well-known 16th-century figure, the Duke of Joyeuse, who was bestowed the lordship of Limoux by Henry III.

About the wine

In its sleek-designed bottle, showcasing the Pyrenees, Alta is the result of meticulous selection of high-altitude terroirs (the coolest ones) from the foothills of the Pyrenees. Harvested at night to preserve primary aromas, Alta stands out for its lightness and balance, satisfying rosé enthusiasts year-round by offering them a unique tasting experience.

Vineyards

Parcel selection from terroirs with later ripening to preserve freshness and aromas. Each grape variety is vinified separately through direct pressing, followed by controlled fermentation at 15°C. The different grape varieties are then blended through a lengthy tasting process to achieve the perfect balance.

Winemaking

Its clarity and brightness lead us to a bouquet of citrus, dominated by grapefruit notes. On the palate, it reveals itself as light, subtle, offering a fresh and elegant experience.

Tasting notes

Whether enjoyed as an aperitif, paired with a cocktail salad, Asian dishes such as Thai cuisine, or during a relaxed evening with tapas, our Alta rosé adapts to all occasions and seasons.