Aceitunas Escamilla is a family‑owned company based in Seville, Andalusia, with over 60 years of experience and now in its third generation. Table olives are harvested traditionally by hand, one by one, to ensure maximum fruit quality, and then processed in modern facilities covering 41,000 m². Thanks to advanced technology and decades of expertise, the company offers a wide range of olives — whole, pitted, stuffed, or in their well‑known marinades. With more than 150 hectares of olive groves and a processing capacity of 200,000 kg per day, full traceability and the highest quality are guaranteed in every olive.

Lupini beans are the seeds of the lupin plant, a legume whose pods resemble those of beans. After soaking and cooking, they become a traditional Mediterranean snack known for their firm texture and high protein content.