Quinta das Arcas was founded on the early eighties by Esteves Monteiro following a deep work of restructuration of the family vineyards initiated a decade before with a strong focus on the land consolidation and the implementation of modern agriculture. After 1985 the company was set up to bottle the wines already produced, putting on the market the first Arca Nova wines. Throughout the years, the company has paid special attention to production, following since the early days a path of quality improvement and minimizing impact in nature. 2012. In 2012 and with 200 hectares of vineyards in the Vinho Verde region, Quinta das Arcas produces its first certified bio wine.

Winemaking

Made from the field blend of the Herdade Penedo Gordo, this wine has a young and fruity character and a its truly an Alentejo native.

Traditional fermentation of tanning with temperature control. Without stage of barrel.

Tasting notes

Concentrated dark red colour. Intense and fruity aromas, vivid red fruits. Soft and velvet feeling on the palate. Well structured, the tannins and the acidity are well blended with the abundant fruit.

Food pairing