Teanum was established in 2000 in San Severo, the hometown of its founders, Domenico Demaio and Vincenzo de Matteo, as well as the first Apulian town to obtain the PDO designation, in 1968. Today Teanum has another winery in San Paolo di Civitate and boasts a production of 1.5 million bottles per year, sold in Italy and in some 30 countries worldwide.

Winemaking

Tasting notes

Vento Rosso IGP Teanum has a bright red colour and good consistency, with elegant aromas of fruit and jam. The complexity of the specific scents and aromas in complex harmony, resulting from prolonged cold maceration, is exciting.

Food pairing

Perfect with grilled meat dishes. Serving temperature: 16–18°C