Deep in the southwest of France, roughly halfway between Bordeaux and Toulouse, lies the famous Armagnac region. At its very heart stretches an estate of 300 hectares, home to the beautiful 13th‑century Château de Gensac. Grapes have been grown here for more than 600 years.

PAS DE DEUX is the name of the wine, and in French it means “pas de deux” — a dance for two that symbolizes harmony and partnership.

Winemaking

Ageing: French oak barrels, 12–18 months

Tasting notes

Color: Deep ruby red
Aroma: Ripe red and black berries, spices, liquorice
Taste: Well‑structured, round tannins, freshness, long finish

Serving suggestions:

Red meats, duck, cheeses, spicy dishes. Serving temperature: 15–17°C.