In 1996, Nicholas Hammeken, who already had experience in marketing and selling wine in various European countries, opened his own business. At first, the company was just selling and reselling wines from other wineries, but then, in 2001, they had their first own line of wines. The company follows the latest global trends in order to produce wine of very good quality and at a relatively inexpensive price from local Spanish grape varieties.

“I’m your organic is not only a range of wines, is an enviroment initiative in which for each bottle or bag-in-box sold we plant a tree in deforested areas of Africa.”

Winemaking

Extreme continental climate with long hot summer. 15-year-old vines, attitude of 600-800 m a.s.l; yield of 25 hl/ha. Harvest in the early morning. Fermentation at a temperature of 14-16°C for 20 days. Ageing in stainless steel.

Tasting notes

Lovely pale pink color, with aromas of strawberry and rose petals, nice finish, right acidity and minerality on the palate.