Founded by Agostino Marsura, the winery remains in Val de Cune, in Guia di Valdobbiadene, in its original buildings that have been carefully expanded and modernised over the years.
Today, these facilities combine tradition with advanced technology, ensuring consistent quality while respecting the environment.
The cellar nestles among the family’s vineyards in the most prestigious DOCG areas — Cartizze, Col San Martino, Guia, Premaor, Rolle, Zuel and Le Serre.

Winemaking

“Sui Lieviti” is a sparkling wine made entirely from the Glera grape. Hand-harvested in the Valdobbiadene DOCG region, it follows the traditional col fondo method, with secondary fermentation occurring in the bottle and no disgorgement. The process aims to preserve maximum fruit aroma and freshness.

Tasting notes

Colour: clear straw yellow with a slight haze and fine, persistent bubbles.
Nose: citrus fruit and orange zest with a subtle brioche hint.
Palate: dry, fresh and inviting, with a harmonious structure.

Food pairing

Ideal as an aperitif — especially well-matched with appetizers, shellfish and light dishes that emphasize freshness.