Bright rosé with an intense cherry color, the nose has an intense bouquet of tropical and citrus fruit, then complexes with notes of red fruit. Serve at 8°C to enhance the fruity taste.
Teanum Sumarello Rosato Nero di Troia Puglia IGP 2024 12.5% vol. 0.75l
9,90 € sis. KM
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Allergens
|
Sulphites |
|---|---|
Country of production
|
Italy |
Appellation
|
Puglia IGT |
Region
|
Apulia |
Manufacturer
|
Teanum |
Colour
|
Rosé |
Grape varieties
|
Nero di Troia |
Alcohol content
|
12.5% |
Residual sugar
|
2.5 |
Teanum was established in 2000 in San Severo, the hometown of its founders, Domenico Demaio and Vincenzo de Matteo, as well as the first Apulian town to obtain the PDO designation, in 1968. Today Teanum has another winery in San Paolo di Civitate and boasts a production of 1.5 million bottles per year, sold in Italy and in some 30 countries worldwide.
Winemaking
Pre-fermentation maceration on the skins for 24 hours at 4-5°C, soft pressing after maceration and fermentation in steel for 20 days at a controlled temperature of 14°C. Aging in steel containers sur lies with batonnage for 5 months.
Tasting notes
|
Allergens
|
Sulphites |
|---|---|
|
Country of production
|
Italy |
|
Appellation
|
Puglia IGT |
|
Region
|
Apulia |
|
Manufacturer
|
Teanum |
|
Colour
|
Rosé |
|
Grape varieties
|
Nero di Troia |
|
Alcohol content
|
12.5% |
|
Residual sugar
|
2.5 |
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