Being the main producers of the native Moristel and Parraleta grape varieties, Bodega Pirineos also offers a successful balance with foreign grape varieties thanks to its high technical capacity. This allows them to produce a wide portfolio of top quality wines. All with strong roots and social support thanks to the participation of more than 200 wine growers from the Comarcal de Somontano that are distributed throughout 22 towns in Somontano. The authenticity of the crops and the privileged microclimate of Somontano are, among others, the main secrets for producing “technically perfect” wines that have satisfied millions of consumers for more than 50 years.
Gewurztraminer Pirineos is an unobvious white wine. This lush grape is nuanced to explore its fresher side, giving way to citrus and passion fruit before Bulgarian roses. The fruit is supported by a mouthful of sweetness, and the peculiarity of this variety is its characteristic and powerful aroma.
Recommended serving temperature: 8°C
It pairs perfectly with Indian food, seafood, sushi and sashimi, fatty cheeses.