Founded by Agostino Marsura, the winery remains in Val de Cune, in Guia di Valdobbiadene, in its original buildings that have been carefully expanded and modernised over the years.
Today, these facilities combine tradition with advanced technology, ensuring consistent quality while respecting the environment.
The cellar nestles among the family’s vineyards in the most prestigious DOCG areas — Cartizze, Col San Martino, Guia, Premaor, Rolle, Zuel and Le Serre.

Winemaking

This sparkling wine is crafted entirely from Glera grapes, hand-harvested in the Valdobbiadene area, specifically the Guia zone. The production begins with gentle pressing, and the technological focus is on preserving fruit aromas and freshness.

Tasting notes

Colour: brilliant straw yellow.
On the nose: delicate floral and citrus notes merge with hints of golden apple.
Palate: dry, with clear structure and crisp acidity; the bubbles are fine and persistent.

Food pairing

Perfect as an aperitif, and pairs beautifully with shellfish, canapés and dishes that emphasize fresh, light flavours.