Luca Menicucci’s Company Menicucci 1689 is the success of a person who has always strongly believed in his territory. Tuscany, a wonderful land, whose wines are loved all over the world. In his wines he describes a landscape, which in the simplicity of its grapes bewitches the palates of the whole world.

Winemaking

Harvest in mid-October. Gentle pressing of the grapes; fermentation in stainless steel vats at controlled temperature (25°C). Maceration on the skin for 10-15 days. Malolactic fermentation in stainless steel tanks. Ageing in stainless steel vats for 6 months.

Tasting notes

Intense ruby red colour with violet reflections. Intense aromas of red ripe fruit, vegetable and spicy notes. On the palate, tannins are soft and well-complexed. Good balance and taste persistence.

Pairing recommendation

Delicious with pasta and rice dishes, grilled meat and medium-ripened cheeses.