Bodegas Langa is currently the main winery in Calatayud and the only one with a long and uninterrupted family tradition. The winery is located in an emblematic area, considered magical throughout the human settlements that have taken place in the area. The Sierra Vicor, at the foot of which the winery is located, was a sacred place for the Celtiberians and had a prominent place in the work of the classical poet Marco Valerio Marcial.

Winemaking

Primary alcoholic fermentation in inox vats controlled at 16ºC. Malolactic fermentation not carried out, in order to mantain a high final acidity. Secondary fermentation in bottle at 15ºC. Maturation in bottle GUARDA, 9-18 months sur lattes. 5-12 gr/l of added sugar after disgorging.

Tasting notes

Straw yelow colour with steely reflections. Fine bubbles in continuous strings that form a crown on the surface. A bouquet reminiscent of a variety of tropical fruits (passion fruit, mango), along with aromas of freshly baked brioche. Light overtones of honey and nuts.

On first taste it is dry with a light bubble which leaves a pleasant sensation. Structure middle to high, good balance between alcohol and acidity. Unctuous.

Food pairing