Christophe Chapillon, French, married with 2 children, was born and lived in Tours, a town in the Loire Valley (France). In the 90’s he moved to Aragon, Spain. In 2006, he decided to follow the family adventure (his uncle being an oenologist in the Loire) and started his own winemaking business. With the help of Cesar Langa (owner of the oldest family estate in Aragon), he launched the ‘Chapillon’ brand. A line of modern and unique, exclusive wines, very different from those usually produced in this area. They are mainly Spanish wines, but with a discreet French influence.

About the wine

Cava Chapillon Secret Reserva Brut Nature, a sparkling wine under the D.O. Cava designation, stands out as one of the finest cavas from Aragón. This is due in part to the cold climate, which imparts unique nuances to this remarkable sparkling wine, made from 75% Chardonnay and 25% Macabeo. The success of Chapillon Secret Reserva Brut Nature is increasingly international, reaching countries such as the United States, Canada, Brazil, Japan, Russia, and China.

Winemaking

The Cava Chapillon Secret Reserva Brut Nature follows the traditional production method in accordance with the technological standards used in the original Champagne region of France. It differs from Champagne in grape variety, ripening process, and the length of time spent in the bottle. It matures for 20 months, partly in French oak barrels (30% new oak).

Tasting notes

Pale golden in colour with a fine bubble. Aromas of almond and floral notes. On the palate, it feels broad and rich, yet clean, defined by crisp acidity. Generous and rich in the mouth with good acidity.

Food pairing

Ideal with fish, seafood, and white meats. It can also be served as an aperitif.