Misty Cove Estate Marlborough Blush Sauvignon 2025 13% 0,75L

12,20  sis. KM

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Manufacturer

Misty Cove Estate

Country of production

New Zealand

Region

Marlborough

Grape varieties

Pinot Gris/Pinot Grigio/Grauer Burgunder

,

Pinot Noir/Pinot Nero/Spätburgunder

,

Sauvignon Blanc

Colour

Rosé

Alcohol content

13%

Capacity

0.75L

Allergens

Sulphites

Misty Cove is a bold and innovative Marlborough winery built on the desire to rethink what winemaking can be. Founded in 2008, the brand first flourished in Europe before returning to New Zealand, where it evolved into its distinctive, boundary‑pushing identity. Misty Cove blends centuries‑old winemaking wisdom with New Zealand’s pioneering spirit, experimenting with unconventional varieties, unique blends, and creative techniques. With roots in the Marlborough Sounds and vineyards positioned across key regions of New Zealand, the winery crafts expressive wines enjoyed worldwide — wines defined by character, craftsmanship, and a playful, nonconformist soul

Misty Cove’s Estate Blush Sauvignon Blanc is a whimsical creation from our vineyards in the upper Wairau Valley. The stony, ancient riverbed soils work their magic, giving birth to a wine that’s both fun and fresh, perfectly capturing Marlborough’s unique essence.

Winemaking

The 2025 Blush is summer in a glass — a lively twist on Sauvignon Blanc. Harvested in the cool of the morning, the fruit was gently pressed and cool‑fermented to capture its pure, vibrant character. A touch of Pinot Gris adds roundness and subtle creaminess, while Pinot Noir lends a delicate blush hue and silky edge. The result is a refreshing, playful wine that’s crisp, fruity, and impossible not to enjoy.

Tasting notes

Utterly irresistible and playfully aromatic, this Blush Sauvignon Blanc teases with notes of passionfruit, green apple, lemon, and hints of strawberry. On the palate, it’s lively and bright, with zippy acidity and a touch of sweetness, finishing light and refreshing — perfect for rooftop parties, solo dances, or relaxing with great food.

Food pairing

Grilled shrimp accentuates the wine’s bright acidity and fruitiness, while a goat cheese salad enhances its crispness with creamy textures. Its clean, fresh profile pairs beautifully with sushi and sashimi. As a snacking companion, it shines alongside charcuterie and cheese boards, balancing rich flavours with its dry, refreshing charm.

 

Manufacturer

Misty Cove Estate

Country of production

New Zealand

Region

Marlborough

Grape varieties

Pinot Gris/Pinot Grigio/Grauer Burgunder

,

Pinot Noir/Pinot Nero/Spätburgunder

,

Sauvignon Blanc

Colour

Rosé

Alcohol content

13%

Capacity

0.75L

Allergens

Sulphites

Awards

Wine Orbit 93