Moillard, historically based in Nuits-Saint-Georges, in the Côte de Nuits, offers Domaine wines (Côte de Nuits and Côte de Beaune) and a traditional signature of Burgundy wines. The old documents of Nuits-Saint-Georges attest that the Moillard family already owned vineyards before the French Revolution. But the Winery saw a real boom in 1850, when Symphorien Moillard bought his first wines to satisfy an order too important for his own Domain, thus initiating his activity of wine trading. Since then, Moillard has carried out the meticulous job of wine making and aging to bring all their wines to their full potential.

Tasting notes

A light yellow colour with bright green highlights. The nose is typically Burgundian, with notes of white flowers, grilled dried fruit and iodine. Fresh and elegant on the palate, with an interesting balance between acidity and power, giving this wine a lovely saline length.

Food pairing

Perfect with white meats, pan-fried, steamed or sauced fish, foie gras and soft or creamy cheeses: Camembert, Brillat-Savarin, Brie, etc.